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Butterscotch Chocolate Chip Cookies

Standard chocolate chip cookie recipe with a twist of butterscotch chips.

Course Dessert
Keyword butterscotch chocolate chip cookies
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 26

Ingredients

  • 1 cup butter room temperature
  • 3/4 cup brown sugar packed
  • 3/4 cup sugar
  • 2 tsp vanilla
  • 2 eggs
  • 2 1/2 cups flour well packed
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips

Instructions

  1. Preheat oven to 350°F and line baking sheets with parchment paper.  In a mixer, cream butter and sugars.  Add eggs and vanilla and mix.

  2. Add flour, baking soda, and salt.  Mix until combined.  Add chocolate and butterscotch chips and mix until combined.

  3. With a medium ice cream scoop, place cookie dough ball on baking sheets about 2-3 inches apart.  Bake in the oven for 10-12 minutes.  Let cool for 5 minutes on the baking sheet and then transfer to a wire rack to finish cooling.  Enjoy